Egg bites
Ingredients
- 6 large eggs
- 1/3 cup milk
- 2tbsp fresh chives
- 1tsp onion powder
- 3 slices bacon
- 2/3 cup shredded cheese
- Salt & pepper
Directions
- Preheat oven to 350F.
- In an unheated large pan, place bacon, once laid out, turn heat to medium and cook until crispy.
- While bacon cooks, thinly slice chives and grease a mini muffin tin.
- In a liquid measuring cup, place eggs, milk, onion powder, and salt & pepper.
- Once bacon is cooked, pat down with a paper towel and finely chop.
- Evenly pour egg mixture into muffin tins, distribute chopped bacon, cheese, and chives.
- Bake for 10-15 minutes or until a toothpick comes out clean.
Notes
